Chiswick Woollahra | Spring Picnic Bags

This October, enjoy Chiswick’s Spring Picnic Bags, designed for two people. Head Chef Francois Poulard has created a picnic pack that includes a few of Chiswick’s most popular spring dishes including their wood-fired focaccia, Barra-masalata with crispy bits, Berkshire pork terrine and strawberry and apple crumble.

Spoil your loved one to a romantic Chiswick picnic this spring, or make lasting memories with friends as you dine in your favourite park or by the water’s edge in Sydney. Simply grab a picnic blanket, your favourite beverage and you’re ready to go!

Chiswick uses only the best seasonal produce sourced from local suppliers and the freshest veggies grown and harvested in their kitchen garden. Enjoy Chiswick’s planted-to-plated Chiswick Spring Picnic Bags as part of Good Food Month this October!


11:45am - 3:00pm, Wednesday - Sunday throughout October

65 Ocean Street, Woollahra, NSW, 2025

$125 per picnic bag (serves 2)

Each picnic bag comes with biodegradable cutlery, plates and napkins.


Sound Good?