FiRE DRUM | “You know you want to” special
For the month of October, FiRE DRUM’S Slow cooked beef short rib served with crushed potato and wood-fired tomatoes will be $30 including a glass of local Southern Highlands Cabernet Sauvignon matched perfectly by our chef.
Seats are limited. For bookings and more information, please contact the restaurant using the link below.
This restaurant has gluten and dairy free options available and wheelchair access.