Glass Brasserie | Let’s Do Lunch

Glass Brasserie invites you to ‘Let’s Do Lunch’. Enjoy an amuse-bouche, main meal and wine, beer or tea/coffee for $45 per person, in glass’s main restaurant. Bookings are required and the offer is for one day only to celebrate the reopening of glass lunch for 2022.

Info

28 January, 12pm - 3pm

Level 2/488 George St, Sydney NSW 2000

$45 per person

Website

Menu

Amuse-bouche will feature one of Luke's signature's, example amuse-bouche- 'Kingfish sashimi, dashi & sesame dressing, crème Fraiche, grape, jalapeno shiso', this will be followed by a chosen main by the guest, from a selected menu.

Sample Menu:

Pan-fried potato gnocchi, corn, asparagus, zucchini, peas, parmesan & lemon thyme (V)

Roasted Snapper, crushed sweet potatoes, zucchini, summer salad and coconut bisque (GF)

Lamb loin with zucchini caviar, confit capsicum, tapenade and panisse (GF, NF)

Sound Good?