Let’s Do Lunch | Ezard

Welcome to Good Food Month at Ezard. Experience a taste of our hatted restaurant with two new winter courses and a glass of wine – in just 45 minutes.

You’ll enjoy Spencer Gulf kingfish, fermented chilli, avocado, cultured goat’s milk, qukes, puffed rice, as well as Chinese-style duck, black rice, roasted chilli, Japanese turnip, and spring onion.

Let’s Do Lunch is available from Monday to Friday, 12:00pm – 2:00pm until June 14th.


12:00pm - 2:00pm, Monday to Friday until June 14th

187 Flinders Lane, Melbourne 3000

$45 per person including two-courses with a glass of Church Road wine


Phone: (03) 9639 6811

Sound Good?