Ginger at the Arboretum | Our Kitchen, Our Growers

This Good Food Month, Ginger at the Arboretum is hosting a Sunday lunch featuring Owner and Executive Chef Janet Jeffs and Head Chef Marie Koenig  who will be creating a menu that highlights the restaurant’s producers and their stories.

Experience the best of local chefs and growers at this special one-off lunch. Tickets include two-courses and a canape on arrival.


12:00pm - 2:00pm, 14 March

95 Forest Drive, Molonglo Valley 2617

$70 per person


Sound Good?