Salon de Co | Murray Gold Cod Talk & Taste Dinner
Salon de Co Executive Chef and Murray Cod Ambassador Andy Ashby has partnered with Murray Gold Cod and Black Market Sake to bring to you a unique dining experience. First join Murray Gold Cod in a talk and taste, from cooking techniques, health benefits and indigenous culture & Josh Fisher (CEO + Farmer) will be talking all things Murray Cod. This will be followed by a delightful Murray Gold Cod 3 Course dinner paired with some great Sake’s by Black Market.
Menu announced soon.