SOUTH on Albany | Sunday Seafood Feast with Local Wines
Chef John Evans has a passion for cooking seafood. This lunch will feature canapés followed by 3 courses showcasing the best and freshest seasonal produce from our region and beyond. Each course will be matched with a glass of wine from a local premium winery including tasting some back vintage wines as well.
Please note that bookings for this event are taken over the phone only. Please call 02 4464 2005