Good Food Month News


It was a Mash, a Monster Mash

  Monster Mash Volume Two, with Matt Wilkinson One of Canberra’s hottest destinations, Hotel Hotel, is opening their kitchen to Melbourne’s Matt Wilkinson (Pope Joan) for a collaboration lunch with Sean McConnell of Monster Bar and Kitchen. Find out more and buy tickets here.

Editors Picks

Download your Melbourne Good Food Month program here

The Age Good Food Month presented by Citi With homegrown heavyweights and international culinary talent all lined up for November, you won’t want to miss checking out this years Hungry for Melbourne Good Food Month? We’ve officially launched our Melbourne Good Food Month program to include the best of Melbourne and international talent and a pinch […]


Brisbane Good Food Month Young Chefs Announced

Purchase tickets here. Under the guidance of Head Chef Ben Russell from ARIA, discover the young culinary talent of Brisbane. Introducing, Callum Decosta from Esquire Restaurant and Josh Raine from Urbane & The Euro Restaurants. These are just two of the four chefs part of the Young Chefs Lunch, who each design one of the four-courses […]


Menu announced for Canberra’s first Laneway Party

Laneway! Streetfood! Party! presented by Beer the Beautiful Truth Low and slow BBQ Beef Brisket sandwich, the Nortorious P.I.G, a crispy pork belly slider and What the Pho’s, Vietnamese Spring Rolls. Don’t miss Canberra’s first Laneway! Streetfood! Party! this Friday, March 24.  Hidden away in Bible Lane and at just $50 a ticket for food, […]

Fleet’s Josh Lewis

The delicious life of Josh Lewis We all have memories of meals gone by. Fleet’s multi-talented chef-slash-co-owner shares some of his most memorable food experiences that still linger in his mind. From his breezy outpost in Brunswick Heads in northern New South Wales, chef and co-owner of Fleet, Josh Lewis, has a lot to write […]

Dancing Shoes

What to wear to a retro-themed dance class Roll out of bed and onto the dance floor during Good Food Month. Retrosweat’s Shannon Dooley schools us on what to wear. It’s early in the morning and sweaty bodies move on the dance floor in joyous unison. Only it’s not a nightclub, and there’s not a […]

Acme’s Baloney Sandwich

What makes this simple sandwich so damn good? We dissect Acme’s hit retro snack, the baloney sandwich, layer by layer. To some, the humble sandwich may seem a simple creation, brought together by what just happens to be in the fridge at the time. However the greatest sandwiches are a little more complex than this, […]

Sydney Brunch Scene

The current state of Sydney brunch We weigh in on a savoured Sydney ritual as it stands to date, and those working hard to keep it credible. The state of the brunch scene in Sydney is strong. It’s unrestrained, interesting and fluid. It’s layered with creativity, mastery and ingenuity, a sustainable slant and a heap […]


Discover your taste with Beer the Beautiful Truth at Night Noodle Markets

Discover the ultimate in beer and food pairing with Beer the Beautiful Truth at the Night Noodle Markets. Serving up your favourites from the likes of James Squire, Kirin, Hahn Super Dry, XXXX, White Rabbit and Little Creatures, we will help you get the best of your Night Noodle Market food experience with beer recommendations to […]

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Melbourne Night Noodle Markets Menu is here

  From Bao to Bun thit nuong this year’s Melbourne Night Noodle Markets is set for delicious heights with over 25 tasty stalls all serving up the best dishes at Birrarung Marr (access via Federation Square or Batman Avenue), November 10 to 27. Menu highlights include the Filipino style chicken Wings from Pak Pak Cue, Crispy fried gobo chips,  tonkatsu, […]

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Editor’s 3 top picks for week two of The Age Good Food Month

  With so much choice over the month of November, you almost need someone with the right amount of foodie inside knowledge to tell you where to go, right? Thankfully we have enlisted the help our VIC Good Food Month Creative Director, Gemima Cody to give us the skinny on what’s happening now until November […]